FAQ
Frequently asked questions
The answers our guests ask for most before visiting.
Where are you, and how far from the station?
We are at 52 Hongik-ro 6-gil, Mapo-gu, Seoul — about a 5-minute walk from Exit 8 of Hongik Univ. Station on Subway Line 2.
What are your hours and closing days?
We are open every day, year-round, from 12:00 to 24:00. Break time is 15:00–17:00 and last order is 23:00.
What kind of beef do you serve?
Only Korean grade 1++ Hanwoo in the top 4%. The cattle are raised in Eumseong, Chungbuk and dry-aged for 21 days at 1℃.
Do I have to grill it myself?
No. Our staff grill every cut to a perfect medium-rare from start to finish, so you can relax and enjoy.
Can I make a reservation?
Yes — book via Naver or by phone at 0507-1403-1092. Tables fill quickly, so we recommend reserving ahead. Hanwoo cake requires advance booking.
Do you have menus in other languages?
Yes. We offer Korean, English, Japanese and Chinese menus so international guests can order with ease.